Beef Madras (HOT)
Tender morsels of Beef cooked in curry leaves, mustard seeds, red chilli with coconut milk…
$22.50
Pick of the Pastures
Beef Karahi (Med)
Dice beef cooked with crushed spices and freshly sliced green capsicum in a thick…
$22.50
Beef Badami (Mild)
Tender diced beef in a mild and creamy almond sauce, presented with a topping of…
$22.50
Beef Vindaloo (HOT)
A legacy of the Portuguese colonialists from the south Indian state of Goa. A very…
$22.50
Lamb Phall (EXTRA EXTRA HOT)
Not for the feint-hearted. British Indian one of the hottest curry in the world with…
$23.15
Lamb Vindaloo (HOT)
Tender morsels of lamb cooked in very hot chili sauce with spices and vinegar.
$23.15
Lamb Dhansak (Med)
Dhansak is a popular Parsi dish, where lentils are blended with wonderful spices and cooed…
$23.15
Lamb Korma (Mild)
Chunks of tender lamb simmered in a cream and almond sauce with mild spices and…
$23.15
Lamb Ginger Balti (Med)
Tender succulent lamb cooked with fresh garlic, onions, tomatoes, capsicums, chilies and a generous portion…
$23.15
Lamb Rogan Josh (Med)
Diced lamb pieces simmered in a home-style onion, herbs and tomato gravy.
$23.15
Traditional Goat Curry (Med)
Young goat-on-the-bone simmered in an onion and tomato curry with herbs and mild spices and…
$24.50